Chana Dal Paratha : Yummyyyy! That’s the only thing I can remember of the channa dhal Paratha that I had in my friend’s place! It was so tasty that I asked them the recipe..the channa dhal is soaked and cooked and mixed with spices like onion, green chillies , amchur, garam masala powder and made to a stuffing. This is then stuffed in the ordinary rotis and fried in a tava pouring ghee and oil. I was served with curd and pickle and it was simply a grand breakfast dish!